Menu
New Orleans Street Food
TABLE SERVICE THROUGHOUT.
Jambalaya (Creole spiced rice, sticky sauce, jus):
Cajun Roast Chicken, Smoked Sausage, Peppers. |
Roast Sweet Potato, Chipotle, Herbs (v/vg). |
Fried Shrimp in Crab Butter, Peppers, Herbs, Chipotle. |
Po’ Boys (New Orleans sub sandwich):
Slow Roast Pork, Carolina Apple Sauce, Roast Chilli. |
Creole Christmas 'Shrimp & Sausage', Pickles, Swamp Sauce. |
Sesame Maple Glazed Tofu, Swamp Sauce, Pickles, Lettuce (v/vg). |
All American Hot Dogs:
Jumbo Dog, Caramelised Onions, Pickles, Mustard. |
Jumbo Dog, Streaky Bacon, Sprout Slaw, Pickles. |
Jumbo Dog, BBQ Pork, Jack Cheese, Pickles, Mustard. |
Drinks Menu
Draught Beer:
Orbit Nico KÖLN Lager 4.8% |
Orbit x ONR Lockdown Town Pale Ale 5.0% |
Wine:
White - Xarello |
Red - Tempranillo |
Sparkling - Frizzante |
Cocktails:
Red wine with Mulled Hennessy VS Cognac |
Mulled Cider with Appleton Estate Rum |
Belvedere Spritz |
Old Fashioned |
Hennessy & Ginger |
Rollins Collins |
Negroni |
Bourbon Street House Punch |
Scoff Law |
The Hudson |
Georgian Mint Julep |
Hurricane |
Peach & Almond Iced Tea (non-alcoholic) |
Spiced Pomegranate Fizz (non-alcoholic) |